We offer meals and daily specials.
8 knots made from pizza dough, tossed in garlic butter, and served with a side of sauce.
Garlic buttered Ciabatta bread with melted mozzarella on top.
Fresh tomato, garlic, Italian parsley, fresh basil, and olive oil on garlic ciabatta bread.
Layered soft mozzarella, fresh tomato, and fresh basil. Dressed with olive oil, balsamic vinegar, and oregano flakes.
Classic Italian vegetable soup
Choice of dressing: Homemade Italian(GF), Ranch, Bleu Cheese, Caesar, or Oil and Vinegar
Romaine, cucumber, tomato, red onion, and pepperoncini
Lightly breaded calamari tubes. Served with a side of marinara sauce.
Sliced Capicolla, Copa, Soppressata, Prosciutto, and Provolone.
Risotto stuffed with Bolognese and mozzarella cheese, lightly breaded and deep fried.
Lightly breaded cheese ravioli, deep fried, and served with marinara sauce.
Salami, Pepperoni, Italian Sausage, Capicolla, Jalepenos, and Cream Cheese rolled up in pizza dough.
Steamed mussels sautéed in garlic white wine sauce for mussels, white or add fresh tomato marinara sauce for mussels, red.
Sausage wrapped in pizza dough with mozzarella cheese and Jalepenos.
4 toasted Ravioli, 4 Bruschetta, 2 Rice balls, 4 Sausage Cannoli.
Romaine, cucumber, tomato, red onion, kalamata olives, and feta cheese
Romaine, cucumber, tomato, red onion, provolone cheese, salami and capicolla. $12.00
Romaine, fresh shaved parmesan, croutons
Three meatballs layered with provolone cheese and marinara sauce, sprinkled with parmesan cheese.
Italian sausage patty with sautéed onions, sautéed green and red peppers, with melted provolone cheese on top.
Mortadella, Sopressata Salami, Hard Salami, Capicolla, provolone cheese, romaine lettuce, tomato, red onion, olive oil, balsamic vinegar, salt, pepper, and oregano.
Shredded Philly steak, sautéed red and green peppers, red onion, mushrooms, and melted Swiss American cheese.
Breaded chicken breast with marinara and melted provolone cheese, sprinkled with parmesan cheese.
Egg battered eggplant with marinara and melted provolone cheese, sprinkled with parmesan cheese.
Your choice of Rigatoni or Spaghetti pasta sautéed in marinara sauce.
Spaghetti pasta prepared in Bolognese sauce.
Spaghetti pasta prepared in rich egg-cream sauce with pancetta and coarse black pepper.
Spaghetti pasta sautéed in olive oil, fresh garlic, and Italian parsley with a hint of crushed red peppers.
Fettuccini pasta prepared in a rich cream sauce with Romano cheese and a hint of crushed red peppers
Penne pasta prepared with fresh broccoli and mushrooms in cream sauce with a hint of crushed red peppers
Cheese ravioli prepared in vodka sauce.
Fresh vegetables and chicken breast sautéed with Penne pasta in
choice of vodka, marinara or alfredo sauce with a hint of crushed red peppers
Linguine pasta and clams sautéed in a choice of red or white garlic wine sauce
Linguine pasta and mussels sautéed in choice of red or white garlic wine sauce
Fettuccini pasta prepared in a vodka sauce with mussels, scallops, shrimp and lobster.
Lightly breaded chicken breast topped with provolone cheese smothered with marinara sauce. Served with rigatoni marinara.
Lightly breaded veal cutlet topped with melted provolone cheese, then smothered with marinara sauce. Served with rigatoni marinara.
Lightly egg battered eggplant layered with provolone and marinara sauce. Served with rigatoni marinara.
Chicken breast sautéed in lemon cream sauce with capers and garlic. Served with rigatoni marinara. (Can be prepared GF upon request)
Chicken breast in Marsala wine with mushrooms. Served with fettuccini alfredo. (Can be prepared GF upon request)
Veal cutlet sautéed in Marsala wine sauce with mushrooms. Served with fettuccini alfredo. (Can be prepared GF upon request)
Sautéed chicken breast topped with fresh tomato, garlic,
Italian parsley, fresh basil, and olive oil. Served with a side of sautéed vegetables, steamed broccoli, or romaine wedge salad. (GF)
Lasagna prepared with meat sauce and mozzarella, provolone mix.
Lasagna layered with Italian sausage and ricotta
Spinach, Romano cheese, fresh garlic, ricotta cheese and mozzarella.
Italian sausage, sautéed green and red peppers, sautéed onions, and mozzarella.
Pepperoni, Italian Sausage, Capicola, Salami, Canadian bacon, and mozzarella.
Canadian bacon, Pineapple, cream cheese, and mozzarella
Spaghetti and meatballs or sausage in marinara and mozzarella.
Build your own calzone using pizza toppings, includes mozzarella.